At the southern tip of Africa lies the city of Cape Town, a place of great natural beauty and diverse cultures. Our very own Table Mountain is one of the seven wonders of nature and its iconic profile makes it one of the world’s most recognisable landmarks. The Cape Town Gin & Spirits Company’s range of Gins are handcrafted in the Mother City to reflect the unique essence and biodiversity of the region.


Cape Town Classic Dry Gin pays homage to the first Gins made in Holland and England over 150 years ago, when Juniper berries were the predominant flavour. This Dry Gin is a well-made, carefully balanced spirit with rich botanicals dominated by Juniper, punchy citrus notes and a hint of herbs and wild flowers. Voted the best South African Gin in the London Dry category at the 2017 World Drinks Awards. It is best enjoyed in a classic Martini or as a long drink with fresh cucumber, mint and Tonic water.


Cape Town Pink Lady Gin is named after the Mount Nelson Hotel in the heart of Cape Town, affectionately known as “The Pink Lady” or “The Nellie”. Winston Churchill once called the Pink Lady “a most excellent and well-appointed establishment”. Originally built in 1890, its light salmon pink colour has made this hotel an icon in Cape Town for over 100 years. The Pink Lady Gin is a delightful Gin, infused with Hibiscus flowers and Rose petals, and a heavenly hint of Rose water. Fresh floral aromas on the nose, with rose and Turkish delight on the palate. It is best enjoyed with lots of ice, fresh strawberries and tonic water as a long drink or as a Classic Pink Lady Martini.


Cape Town Rooibos Red Gin is infused with organic, handpicked Rooibos to extract the essence of this plant, indigenous to the Cederberg region of the Western Cape. Juniper, orange peel and cinnamon flavours combine harmoniously with the earthy, slightly sweet and nutty flavour of Rooibos. The result is a unique and truly South African Gin, vibrantly red in colour with the distinctive taste of Rooibos. Voted the best South African Gin in the Contemporary category at the 2017 World Drinks Awards. It is delicious as a sipping Gin in a tumbler glass with freshly squeezed lime and ice or with Cranberry juice and Ginger Ale as a long drink.